Ham & Cheese Puff Pastry Twists

Ham & Cheese Puff Pastry Twists
These savory, golden-baked twists are perfect for breakfast, brunch, or as party snacks. They’re quick to prepare and bursting with gooey cheese, smoky ham, and herbs. Twisted with love, they bring a gourmet bakery vibe to your home kitchen!
Ingredients
- 1 sheet of puff pastry (thawed if frozen)
- 1 cup shredded mozzarella or cheddar cheese
- 1/2 cup cooked ham, finely diced
- 2 tbsp fresh parsley or green onions, chopped
- 1 egg (for egg wash)
- Optional: 1 tbsp cream cheese or garlic butter spread
️ Instructions
- Preheat the oven to 200°C (390°F). Line a baking tray with parchment paper.
- Roll out the puff pastry on a floured surface into a rectangle.
- Spread a thin layer of cream cheese or garlic butter (optional).
- Sprinkle cheese, diced ham, and herbs evenly across the pastry.
- Roll tightly from the long side to form a log.
- Slice the log into 1-inch thick pieces. Cut each slice in half vertically and twist gently.
- Place the twisted pieces onto the baking tray, leaving space between each.
- Brush with beaten egg for a golden finish.
- Bake for 15–20 minutes or until puffed and golden brown.
️ Methods
This method uses rolling, stuffing, slicing, and twisting. Puff pastry provides layers of flakiness while baking expands the dough, giving a light, crispy texture. Brushing with egg wash enhances the golden color.
History
Puff pastry has European roots, especially in French and Austrian kitchens. These twists are a modern take on “savory viennoiserie,” turning classic pastry techniques into creative appetizers or breakfast treats.
Benefits
- Quick to make with ready-made puff pastry
- Perfect finger food for parties and picnics
- Customizable — add mushrooms, peppers, or spices!
Formation
Forming the twists involves rolling the pastry, filling it, then slicing and twisting each segment. This allows cheese and ham to peek through while creating a beautiful swirl of flavor and crunch.
Conclusion
If you’re in a rush or want to impress guests, this recipe is a win-win. With simple ingredients and a creative twist, it delivers big on flavor and presentation. Make a double batch — they disappear fast!
❤️ For the Lovers
Whether it’s for brunch with your sweetheart or an evening snack to share, these twists are best enjoyed warm — straight from the oven and into loving hands. The flaky bite is bound to spark smiles.
Nutrition
- Calories: ~130 per twist
- Fat: ~9g
- Protein: ~5g
- Carbs: ~10g
Final Conclusion for the Lovers
Hot, melty, and delightfully crisp — this puff pastry twist brings people together. It’s a savory snack that warms the heart and satisfies the craving. Enjoy with love, every bite a mini celebration!