Crispy Cauliflower Bites (Quick & Best)
**Ingredients**
* 1 cauliflower (florets)
* 2 tbsp olive oil
* ½ cup breadcrumbs (or panko)
* ¼ cup grated Parmesan (optional)
* 1 tsp paprika
* ½ tsp garlic powder
* Salt & pepper
**Steps**
1. Heat oven to **220°C / 425°F** (or air-fryer 200°C).
2. Toss florets with oil, salt, pepper, paprika, garlic.
3. Coat with breadcrumbs + Parmesan.
4. Bake **25–30 min** (or air-fry **12–15 min**), flipping once, until golden & crispy.
