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Crispy Chicken Balls

 

Introduction

  • Crispy Chicken Balls are a delicious and versatile snack loved by people of all ages. Whether served as an appetizer, party snack, or a quick meal, these golden-brown bites are flavorful and satisfying. This recipe combines the juiciness of chicken with the richness of cheese and the crunchiness of breadcrumbs for the perfect treat.

Ingredients

  • 500g ground chicken
  • 1/2 cup breadcrumbs (plus extra for coating)
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 1 small onion, finely chopped
  • 1 clove garlic, minced
  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika (optional)
  • Oil for frying

Instructions

1. Prepare the mixture

In a large mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, mozzarella cheese, onion, garlic, egg, salt, pepper, and paprika. Mix thoroughly until well blended.

2. Shape the chicken balls

Take a small portion of the mixture and roll it into a ball (about 1-2 inches in diameter). Repeat with the remaining mixture.

3. Coat the balls

Roll each chicken ball in breadcrumbs to coat evenly. Set aside on a plate.

4. Heat the oil

In a deep frying pan or pot, heat oil over medium heat. Ensure the oil is hot enough by testing with a small breadcrumb—if it sizzles, it’s ready.

5. Fry the chicken balls

Fry the balls in batches, ensuring not to overcrowd the pan. Cook each batch for 3-5 minutes, or until golden brown and fully cooked through.

6. Drain and serve

Use a slotted spoon to remove the balls and place them on a plate lined with paper towels to drain excess oil.

7. Garnish and enjoy

Sprinkle with chopped parsley and serve with your favorite dipping sauce, such as garlic mayo, ranch, or sweet chili.

History

Chicken balls have origins in various cuisines, from Asian-style chicken dumplings to Western breaded meatballs. Over time, they have evolved into a globally appreciated snack, adaptable to different flavors and preferences.

Benefits

– Rich in protein from chicken.
– Versatile and customizable with different ingredients.
– Quick to prepare, making it ideal for busy schedules.

Nutrition

A serving of crispy chicken balls (100g) typically contains:
– Calories: 250
– Protein: 15g
– Fat: 12g
– Carbohydrates: 20g

Lovers of Crispy Chicken Balls

This recipe is loved by kids and adults alike. Perfect for family gatherings, game nights, or casual dinners, crispy chicken balls are always a crowd favorite.

Conclusion

Crispy Chicken Balls are a must-try recipe for anyone looking for a tasty and easy-to-make snack. Their crispy exterior and juicy, cheesy filling make them irresistible. Whether fried or baked, these chicken balls are sure to be a hit at any table!

 

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