Easy 4-Ingredient Baked Ziti

A cozy, crowd-pleasing pasta bake with a golden cheesy top and rich tomato layers—simple, comforting, and perfect for sharing.

Recipe Information

• Prep Time: 10 minutes
• Cook Time: 25–30 minutes
• Total Time: 35–40 minutes
• Servings: 4–6

Ingredients

• 2 cups uncooked pasta (ziti or penne)
• 2 cups marinara sauce
• 1½ cups shredded mozzarella cheese
• ½ cup ricotta cheese

Instructions

1. Cook the Pasta
   Boil pasta until just al dente, then drain.
2. Mix the Base
   In a bowl, combine:
   • Cooked pasta
   • Marinara sauce
   • Ricotta cheese
   Mix until creamy and evenly coated.
3. Assemble
   Transfer to a baking dish and spread evenly. Top generously with mozzarella cheese.
4. Bake
   Bake at 375°F (190°C) for 25–30 minutes, until bubbly and golden on top.
5. Serve
   Let it rest for 5 minutes, then serve warm—cheesy, saucy, and irresistible!

Tips

• Add Italian seasoning or garlic powder for extra flavor
• Mix in cooked ground beef or chicken for a heartier version
• Broil for 2–3 minutes at the end for a crispy golden top