Slow Cooker French Onion Potatoes

This cozy, budget-friendly dish is packed with rich onion flavor and tender potatoes—simple ingredients that turn into something incredibly comforting.

Recipe Information

• Prep Time: 10 minutes
• Cook Time: 5–6 hours (LOW) or 3–4 hours (HIGH)
• Total Time: Up to 6 hours
• Servings: 4–6

Ingredients

• 4–5 cups potatoes, peeled and diced
• 1 can condensed French onion soup
• 1/2 cup sour cream
• 1 cup shredded cheese (cheddar or mozzarella)
• Salt and black pepper, to taste

Instructions

1. Add Potatoes
   Place diced potatoes into the slow cooker.
2. Pour & Mix
   Pour the French onion soup over the potatoes.
   Add sour cream, salt, and pepper.
   Stir lightly to combine.
3. Cook
   
   • LOW: 5–6 hours
   • HIGH: 3–4 hours
4. Add Cheese
   During the last 20–30 minutes, sprinkle shredded cheese on top and let it melt.
5. Serve
   Serve hot as a side or even a main dish.

Tips

• Add cooked ground beef or chicken to make it a full meal
• Use baby potatoes for less prep
• Sprinkle fresh parsley on top for color