🥘 Slow Cooker Hearty Beef & Corn Casserole

Slow Cooker Hearty Beef & Corn Casserole is a comforting, easy-to-make meal that comes together with just a few pantry ingredients. Simply combine ground beef, corn, tomatoes, and taco seasoning in the slow cooker and let it simmer into a rich and satisfying dish.

As the ingredients cook slowly, the flavors blend beautifully to create a hearty meal perfect for busy weeknights or relaxed family dinners.

🛒 Ingredients

• 1½ pounds ground beef
• 1 can (15 oz) corn, drained
• 1 can (15 oz) diced tomatoes
• 1 packet taco seasoning
• 1 cup shredded cheddar cheese

Optional Garnish

• Chopped parsley
• Green onions

👩‍🍳 Instructions

1. Prepare the Slow Cooker
   Lightly grease the slow cooker with nonstick spray or a small amount of oil to prevent sticking.
2. Add the Ground Beef
   Place the raw ground beef into the slow cooker and break it up slightly using a spoon.
3. Add the Corn
   Pour the drained canned corn evenly over the ground beef.
4. Add Remaining Ingredients
   Add the diced tomatoes and sprinkle the taco seasoning evenly across the mixture.
5. Slow Cook
   Cover and cook on:
   • LOW: 5–6 hours
   • HIGH: 3–4 hours

   The beef will cook through and absorb the delicious flavors as the mixture simmers.

6. Add the Cheese
   During the final 10–15 minutes of cooking, sprinkle the shredded cheddar cheese over the top and allow it to melt.
7. Serve
   Stir gently before serving and garnish with chopped parsley or green onions if desired.