Bread in 10 Minutes! No Oven!

Here’s a simple and quick recipe for Bread in 10 Minutes! No Oven! It’s incredibly easy and perfect for anyone who loves fresh homemade bread without the hassle of using an oven. This bread recipe requires just a few basic ingredients and can be made in no time, yielding soft and delicious bread.

Ingredients:

For the Bread:

• 4 cups (480g) of flour
• 1 cup (220g) of yogurt
• 1 cup (200ml) of water
• 1 packet (10g) of baking powder
• 1 teaspoon (8g) of salt

Instructions:

1. Prepare the Dough:

In a large mixing bowl, combine the flour, baking powder, and salt. Mix well. Add the yogurt and water to the dry ingredients and stir until a dough forms. You may need to adjust the water slightly depending on the consistency. The dough should be soft but not too sticky.

2. Knead the Dough:

Transfer the dough to a lightly floured surface and knead for 3-4 minutes until smooth and elastic.

3. Shape the Dough:

Divide the dough into 2 equal portions. Roll each portion into a ball or shape it into a round or oval loaf, depending on your preference.

4. Cook the Bread:

Heat a non-stick pan over medium heat. Once hot, place the shaped dough in the pan. Cover the pan with a lid or large plate and cook for about 5 minutes. Flip the dough over after 5 minutes and cook the other side for an additional 4-5 minutes, or until golden brown and cooked through.

5. Serve:

Once the bread is cooked, remove from the pan and allow it to cool slightly. Slice and serve with your favorite toppings or enjoy it as is!

Conclusion:

This Bread in 10 Minutes! No Oven! is a quick and simple solution for fresh, warm bread with no need for an oven. The combination of yogurt and baking powder gives the bread a light and fluffy texture. It’s perfect for anyone looking for a quick bread fix, especially when you’re short on time or equipment. Enjoy!

Benefits of this Bread Recipe:

• Quick and Easy: Takes only 10 minutes to prepare and cook.
• No Oven Needed: You can make this bread on the stovetop.
• Minimal Ingredients: Uses common pantry items you likely already have.
• Customizable: You can add herbs, garlic, or cheese for added flavor.

Let me know how your bread turns out! Feel free to share any variations or additions you make to the recipe!